Sauteed Shrimp with Spinach Recipe

  • on December 5, 2018
  • Likes!
1. 1 1/2 cups fresh baby spinach
2. 1 1/2 teaspoons garlic powder
3. 20 frozen shrimp, thawed
4. 1 teaspoon ground black pepper
5. 1 tablespoon olive oil
Prep:10 Minutes, Cook:7 Minutes, Ready In:17 Minutes
Directions :
1. vicinity spinach in a bowl; sprinkle with garlic powder and shrimp in a bowl; sprinkle with black pepper and toss.
2. heat oil in a pan over medium-excessive heat. add shrimp;cook and stir until brilliant crimson at the outdoor and the meat is opaque, about 5 minutes. add spinach, cook dinner and stir until just wilted, about 1 minute.
Article Categories:

Leave a Comment

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!