Meze Fava Beans Recipe

  • on December 7, 2018
  • Likes!
1. 3 tablespoons olive oil
2. 1/2 chopped onion 
3. 1 1/2 pounds fresh shelled beans
4. 2 tablespoons water
5. 1 teaspoon all-purpose flour
6. 1 cup boiling water
7. 1 teaspoon lemon juice
8. 1/2 teaspoon white sugar
9. salt 
10. 1/2 cup chopped fresh dill
Prep:15 Minutes, Cook:15 Minutes, Ready In:30 Minutes
Directions :
1.heat oil in a pan over medium heat. add onions; cook and stir until aromatic, for 1 minute. toss in fava beans and cook until barely smooth,for 2 mins.
2. blend 2 tablespoons water and flour together in a bowl; pour into the fava bean mixture. add 1 cup water, lemon juice, sugar, and salt. cowl and convey to a boil. reduce heat to low and cook until fava beans are very tender,for 5 minutes.
3. stir dill into the fava bean combination; continue cooking until flavors are mixed, about 2 mins.let it cool to room temperature.
Article Categories:

Leave a Comment

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!