1. 3 1/2 cups all-purpose flour
2. 2 tablespoons white sugar
3. 2 teaspoons baking soda
4. 1 teaspoon salt
5. 1 quart buttermilk
6. 5 eggs
7. 1/4 cup butter, melted
8. 1/2 cup wheat germ
Prep:10 Minutes, Cook:4 Minutes, Ready In:14 Minutes
1. blend flour, sugar, baking soda, and salt together in a big bowl. mix in buttermilk, eggs, and melted butter. stir wheat germ into the batter last.
2. warmth a gently buttered griddle over medium-high heat. drop batter through huge spoonfuls onto the griddle and cook till bubbles form and the rims are dry, 2 to three minutes. turn and prepare dinner till browned on the alternative side, 2 to a few mins greater. repeat with remaining batter.