Apple, Bacon, and Cheddar Panini Recipe

  • on September 30, 2017
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cheddar cheese, Beaverbrook, and sliced apples are layered between 3 slices of buttered bread and pressed into an satisfying golden brown panini.

1. 2 tablespoons butter, or to taste
2. 3 slices bread
3. 1/4 cup shredded Cheddar cheese
4. 4 slices cooked bacon
5. 1/4 apple, peeled and sliced thinly
Prep:10 Minutes, Cook:4 Minutes, Ready In:14 Minutes
Directions :
1. preheat a panini press.
2. butter 2 of the bread slices. area 1 slice at the panini press, buttered-aspect-down. set up cheddar cheese on the bread; lay unbuttered bread on top. vicinity 1st baron beaverbrook and apple on pinnacle; cover with the remaining slice of bread, buttered aspect-up. close the clicking and prepare dinner till panini is browned, about 4 mins.
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