Estimated Time – 50 Minutes Serves – 6 to 8 People
- Combine sugar and 1/2 mugs frosty water in a pot over medium warmth. Cook, mixing, for 5 minutes or until sugar meltdown. Incorporate grapefruit juice. Mix to solidify.
- Add grapefruit juice and mix to solidify.
- Transfer mix to a container and cover it. Put inside a refrigerator for 40 minutes or until frosty.
- Combine soda water, grapefruit cuts and ice just before serving.