Fern’s Apple Crisp Recipe

  • on October 2, 2017
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Ingredients:
1. Apple Filling:
2. 10 cups sliced apples
3. 1 cup brown sugar
4. 2 tablespoons all-purpose flour
5. 1 teaspoon ground cinnamon
6. 6 tablespoons butter
7. Topping:
8. 2 cups all-purpose flour
9. 2 cups oatmeal
10. 2 cups brown sugar
11. 1 teaspoon cinnamon
12. 1/2 teaspoon baking soda
13. 1/2 teaspoon baking powder
14. 1/2 teaspoon salt
15. 1 cup butter, at room temperature
Preparation:
Prep:15 Minutes, Cook:45 Minutes, Ready In:1 Hours
Directions :
1. preheat oven to 350 levels f (175 tiers c).
2. toss apple slices with 1 cup brown sugar, 2 tablespoons flour, and 1 teaspoon cinnamon inside the baking dish. top with 6 tablespoons butter.
three. mix 2 cups flour, oatmeal, 2 cups brown sugar, 1 teaspoon cinnamon, baking soda, baking powder, and salt in a huge bowl. rub in 1 cup butter till aggregate is crumbly. sprinkle over apples.
four. bake in the preheated oven till bubbly and golden brown, approximately 45 mins.
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